Classes and Services

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Flour Belly's offers a hands-on, private pizza making experience. A class includes set up, instruction through one on one or group teaching,  walking you through making your own pizza from start to finish, and of course, being able to enjoy the pizzas you make. 

Given the nature of the pizza, I am unable to guarantee a gluten-free pizza experience.  The name Flour Belly's itself, is a nod to the fact that flour can, and does get everywhere while making pizza. If you or someone in your group has Celiac's Disease, I would not recommend attending or participating in a Flour Belly's pizza class. However, if you just have a diet restriction, I could accommodate this with a cauliflower and rice flour crust.

The cost of my services varies depending on the number of people I am cooking for, the time required, and distance. Classes can be as low as $95 and increase from there. Please contact me for a personalized quote.

In order for a class to take place, please make sure to have an ample , flat space available for tables, a pizza oven, and for the course to take place. Access to a hand-washing sink is also required. Aside from that, everything else is covered!

Most weekend days and evenings are available for bookings, depending on distance.